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Tips with eggs that everyone should know

Tips with eggs that everyone should know

If there is one food that every household has, it is eggs. Eggs are essential for breakfast for many. But eggs are also great as a snack or a quick evening meal. Besides the culinary aspect, an egg can do a lot more. There are many craft ideas with eggs, eggshells, etc. But it’s not just Easter that you can be creative with eggs. In this article, we show you tips with eggshells for everyday life. Get ready to eat microwave poached eggs, kettle hard boiled eggs, and discover a simple trick that tells you in no time if your egg is still good.

1. Blow an egg out of its shell

On the work plan:

  • Pin
  • Balloon
  • Glass

At work !

Poke a hole in the top and bottom of the egg with a pin. Then hold the egg over a glass (with the hole facing down) and place an inflated balloon in front of the other hole. The air expelled from the flask will easily push the inside of the egg into the glass.

Blow an egg out of its shell© Media Partisans

2. Cook the eggs in the kettle

On the work plan:

At work !

Place the eggs in a kettle filled with water and boil them with the water. In two minutes you will have perfect eggs.

Cook the eggs in the kettle© Media Partisans

3. Easily separate the eggs

On the work plan:

At work !

Place a funnel over a glass and put the egg in it. This way the egg white can flow through the funnel into the glass and the yolk stays on top. There is no easier way to separate the eggs.

Easily separate the eggs© Media Partisans

4. Turn an egg into a bouncing ball

On the work plan:

At work !

Put an egg in a bowl filled with vinegar for 24 hours. As unbelievable as it may sound, the egg is no longer hard the next day, but as soft as a bouncing ball. The vinegar dissolves the shell and only the egg remains surrounded by its tender skin.

Turn an egg into a bouncing ball© Media Partisans

5. Peel a egg

On the work plan:

At work !

Pour a little water in a Tupperware, place the egg inside and close the lid. Shake the box and you will notice that the shell comes off the egg very easily.

Peel an egg© Media Partisans

6. Test the eggs

On the work plan:

At work !

Fill a glass with water and put the egg in it. If the egg sinks to the bottom, it’s still good. If it floats on the surface, it is damaged.

Testing the eggs© Media Partisans

7. Poached egg in the microwave

On the work plan:

  • Cup filled with water
  • Microwave

At work !

Fill a cup or glass with water, crack an egg in it and place the container in the microwave for 90 seconds. The poached egg is ready!

Poached egg in the microwave© Media Partisans

Aren’t these tips great? Their only flaw is not to be better known!

You can find even more tips and advice for everyday living with eggs here:

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